Loaded Broccoli and Bacon Salad
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- 20 min
- 6 servings
Ingredients
Ingredients:
• 1 head broccoli, cut into small florets
• 250g Farmland Streaky Bacon, cooked crispy and chopped
• ½ red onion, finely diced
• ½ cup sunflower seeds
• ½ cup roasted peanuts, roughly chopped
Dressing:
• 1 cup mayonnaise
• 2 Tbsp apple cider vinegar
• 1 Tbsp honey
• Salt and pepper to taste
Method
- Cook the Farmland Streaky Bacon until crispy. Allow to cool, then chop into small pieces.
- In a large bowl, combine the broccoli florets, red onion, sunflower seeds, peanuts and most of the bacon.
- In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt and pepper.
- Pour the dressing over the salad and toss until everything is well coated.
- Transfer to a serving bowl and top with the remaining bacon.
- Serve immediately or refrigerate for 30 minutes to allow the flavours to develop.
Perfect as a side dish for BBQs, family dinners or summer gatherings.