Golden Crispy Leftover Christmas Ham Wraps

1. Prep your wrap
   Lay your tortilla flat and spread a thin layer of mayonnaise, followed by mustard.
2. Add the filling
   Layer on your sliced leftover ham and top generously with grated cheese.
3. Fold it up
   Fold the sides in and roll it up tightly—just like a burrito—so nothing escapes when it crisps.
4. Brush with butter
   Lightly brush the outside of your wrap with melted butter for that golden, flaky finish.
5. Air fry to perfection
   Place the wrap seam-side down in your air fryer.
   Air fry at 180°C for 5–7 minutes, or until the wrap is golden, crispy, and the cheese is fully melted.
   (Check at 5 minutes—every air fryer is slightly different.)

Slice in half and enjoy warm, melty, buttery goodness.

The perfect way to make Christmas leftovers feel brand new.