Roast Beef
Produced from boneless New Zealand premium beef, moisture-enhanced using high-quality natural flavourings and gently massaged to retain its natural shape, then slow-roasted and packed into halves.
Ingredient listing
Beef (73%), Water, Salt, Tapioca Starch, Potato Starch, Modified Starch (1412), Sugar, Stabilisers (451, 508, 450), Hydrolysed Vegetable Protein (Maize), Dextrose, Thickeners (407a, 415), Acidity Regulators (262, 331), Antioxidant (316), Caramel.
Made in New Zealand from local and imported ingredients
Nutrition information
Roast Beef
| Nutrition information | Quantity per serving | Quantity per 100g |
|---|---|---|
| Energy (KJ) | 485 | 485 |
| Protein (g) | 17.0 | 17.0 |
| Fat Total (g) | 4.0 | 4.0 |
| Fat Saturated (g) | 1.5 | 1.5 |
| Carbohydrates (g) | 3.0 | 3.0 |
| Sugars (g) | 0.8 | 0.8 |
| Sodium (mg) | 928 | 928 |
Servings per kg 10
Serving size100g