Premium steer eye rounds. Looks, cooks and tastes just like a great roast beef should. This beef should be thoroughly cooked to 73°C core temperature and will remain moist and tender after cooking.
Beef(68%), Water, Stabilisers (516, 451), Thickeners (401, 407), Acidity Regulators (262, 331, 330), Antioxidants (301, 316), Flavour Enhancer (621).
Made in New Zealand from imported and local ingredients
Nutrition information | Quantity per serving | Quantity per 100g |
---|---|---|
Energy (KJ) | 866 | 433 |
Protein (g) | 31.8 | 15.9 |
Fat Total (g) | 7.8 | 3.9 |
Fat Saturated (g) | 4 | 2 |
Carbohydrates (g) | 2.2 | 1.1 |
Sugars (g) | 2.2 | 1.1 |
Sodium (mg) | 1620 | 810 |